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Title:
THE URBAN FOOD STRATEGY ACCORDING TO THE NEW TERRITORIAL DIVISION IN ALBANIA

Authors:
Edlira Llazo , Violeta Neza

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Edlira Llazo (PhD), Violeta Neza (PhD)
University "A.Moisiu", Durres, Albania

MLA 8
Llazo, Edlira, and Violeta Neza. "THE URBAN FOOD STRATEGY ACCORDING TO THE NEW TERRITORIAL DIVISION IN ALBANIA." IJETSI, vol. 4, no. 3, May-June 2019, pp. 172-180, ijetsi.org/more2019.php?id=12. Accessed June 2019.
APA
Llazo, E., & Neza, V. (2019, May/June). THE URBAN FOOD STRATEGY ACCORDING TO THE NEW TERRITORIAL DIVISION IN ALBANIA. IJETSI, 4(3), 172-180. Retrieved from ijetsi.org/more2019.php?id=12
Chicago
LIazo, Edlira, and Violeta Neza. "THE URBAN FOOD STRATEGY ACCORDING TO THE NEW TERRITORIAL DIVISION IN ALBANIA." IJETSI 4, no. 3 (May/June 2019), 172-180. Accessed June, 2019. ijetsi.org/more2019.php?id=12.

References
[1]. Moragues, A.; Morgan, K.; Moschitz, H.; Neimane, I.; Nilsson, H.; Pinto, M.; Rohracher,H.; Ruiz, R.; Thuswald, M.; Tisenkopfs, T. and Halliday, J. (2013) Urban Food Strategies: the rough guide to sustainable food systems. Document developed in the framework of the FP7 project FOODLINKS
[2]. Morgan, K., (2009) "Feeding the City: Food Planning" , The Challenge of Urban International Planning Studies Vol. 14, No. 4, 341-348, November 2009
[3]. Morgan, K. & Sonnino, R. (2010) The urban foodscape: World cities and the new food equation, Cambridge Journal of Regions, Economy and Society .
[4]. Morgan, K., Marsden, T. & Murdoch, J. (2006) Worlds of Food: Place, Power and Provenance in the Food Chain (Oxford: Oxford University Press).
[5]. Sen, A. (1999) Development as Freedom (Oxford: Oxford University Press).
[6]. Viljoen, A. (Ed.) (2005) Continuous Productive Urban Landscapes: Designing Urban Agriculture for Sustainable Cities (London: Architectural Press).

Abstract:
Albanian agriculture and especially the albanian farmer are experiencing a difficult situation with the ability to compete in the market. Albanian agriculture is a very important sector of the economy but with little contribution in the economic growth, due to a misorientation in the market of the albanian production. This study aims to adress some concerns and to open a discussion linked to the urban food strategy as an instrument that would help to rivitalize lokal economy . This instrument can be usefull to the new administrative units, creating benefits for stakeholders .This paper is based on the wide literature and on the experience of the more developed countires also referring to primary data.

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